Lucky Saint doesn’t taste like an alcohol-free beer because it’s not brewed like one.
Great beer is born of great ingredients. That’s why Lucky Saint is made with the highest quality malted barley, the freshest hops and its own single-use yeast. No additives, no adjuncts, no flavourings. It doesn’t take a rocket scientist to realise that if your beer is 95% water, you make sure you choose the right water. Using the fresh, crisp spring water from Bavaria ensures that Lucky Saint consistently delivers the cleanest flavour.